Document Location: http://www.laprovence.us/catering/?version=print
Last Updated: 11/29/2009

Catering

La Provence caters events, both small and large, for up to 500 people in the Boston Metro West area, including the communities of: Acton, Bedford, Concord, Carlisle, Lexington, Lincoln, Sudbury, and Weston. Whether your event is a buffet or a sit-down dinner, feel free to choose items from our catering menu or other favorites you may have.

Here is a sample of just some of the most popular choices:

Hors D’Oeuvres Assorted hot and cold canapés
Mini quiches
Cheese and paté platters
Our “Specialité de la Maison”Decorated poached salmon
Entrées Stuffed chicken with mushroom and basil
Salmon in champagne sauce
Tenderloin of beef in a mixed peppercorn sauce
Desserts Gateau Concorde
Carmen Miranda Fruit Flan
Zuppa Inglese
Strawberry Grand Marnier Torte

View our complete Catering Menu1 (263K, PDF Format, requires Free Acrobat Reader2)


Fruit Plate

Links

  1. http://www.laprovence.us/catering/LaProvence_CateringMenu2009.pdf
  2. http://www.adobe.com/products/acrobat/readstep2.html

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